Burger Bun

With or without sesame seeds and enriched with butter and a sponge pre-ferment. The flavour has a subtle depth which will complement your chosen filling.

White Flour, Water, Sponge, Fat, Milk Powder, Salt, Fresh Yeast, Sesame Seeds

Burger Bun (No Seed)

White Flour, Water, Sponge, Fat, Milk Powder, Salt, Fresh Yeast

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